CAS students selected to receive 2026 DeJoy-Woś Scholarships
Jun 17, 2026
BOONE, N.C. — Louis DeJoy, North Carolina business leader and former U.S. Postmaster General, his wife, former U.S. Ambassador to the Republic of Es...
Hacky sack comeback: Boone man’s business is a sign the game is alive and kickin’ [student featured]
Jun 16, 2026
BOONE, N.C. (QUEEN CITY NEWS) – On the campus of Appalachian State, we saw something old school in session....
Summer 2026 edition of As the Crow Flies now available
Jun 15, 2026
BOONE, N.C. — The summer 2026 edition of As the Crow Flies, the open-access expansion of Appalachian Journal: A Regional Studies Review, was release...
Mark Byrd ’92 ’94 ’15 posthumously inducted into Reich College of Education Rhododendron Society
Jun 11, 2026
Appalachian State University alumni Mark Byrd ’92 ’94 ’15, Barbara Daye ’59 ’61 ’86, Dr. Jesse Pratt ’95 ’01 ’07, and Rodney Workman...
New frontiers for App State’s Frontline-to-Farm initiative
Jun 5, 2026
BOONE, N.C. — Appalachian State University’s Frontline-to-Farm (FtF) program is entering a new phase of growth as interdisciplinary collaborations...
Museums, Inclusion, and Community Wellbeing: Who Gets to Decide What Our History Is? [faculty featured]
Jun 5, 2026
In an interview with NPQ, Andrea Burns, a professor of history at Appalachian State University, noted that during the Clinton administration attempts ...
This App State Researcher is Taking Wasted Sweet Potatoes — And Turning Them Into Milk [faculty featured]
Jun 4, 2026
North Carolina may be famous for its beaches and Blue Ridge Mountains, but the state has a lesser-known claim to fame. As the sweet potato capital, No...
What Vet Techs Wish They’d Known: Advice from the NAVTA President [faculty featured]
Jun 3, 2026
Veterinary technology is growing at three times the national average (3 percent). The Bureau of Labor Statistics (2025) reported approximately 134,200...
Lisa Wiborg joins App State Veterinary Technology program as Wellness and Engagement Coordinator
Jun 1, 2026
BOONE, N.C. — Lisa Wiborg, MSW, LISW‑S, C‑AAIS, has joined Appalachian State University's Veterinary Technology program as the Wellness and Enga...
Book Feature: Eating on a Mountain at the End of the World: How I Found Love, Humor, and Beauty in My Quest for Ethical Food [faculty featured]
Jun 1, 2026
When Zackary Vernon moved to Boone to begin teaching at Appalachian State University, he took on the personal challenge of trying to make ethical food...